Sadarman, S., Asror, M. A. dan Zain, W. N. H. (2026) “KARAKTERISTIK FERMENTASI DAN MUTU SILASE CAMPURAN PELEPAH KELAPA SAWIT DAN INDIGOFERA ZOLLINGERIANA DENGAN PENAMBAHAN MOLASES: Fermentation Characteristics and Silage Quality of Oil Palm Frond and Indigofera zollingeriana Mixture with Molasses Addition”, Prosiding Seminar Nasional Integrasi Pertanian dan Peternakan, 4(1), hlm. 210–215. Tersedia pada: https://semnasfpp.uin-suska.ac.id/index.php/snipp/article/view/215 (Diakses: 19 April 2026).