HARIDSYAH; FEBRINA, D.; JULIANTONI, J. PEMANFAATAN CAIRAN RUMEN SAPI UNTUK MENINGKATKAN KUALITAS NUTRISI AMPAS SAGU: The Use of Cow Rumen Fluid as an Additive to Enhance The Nutritional Value of Sago Waste. Prosiding Seminar Nasional Integrasi Pertanian dan Peternakan, [S. l.], v. 3, n. 1, p. 69–75, 2025. Disponível em: https://semnasfpp.uin-suska.ac.id/index.php/snipp/article/view/128. Acesso em: 31 jan. 2025.