JELIANDA, A.; MUCRA, D. A.; ADELINA, T.; ALI, A.; JULIANTONI, J.; SALEH, E. KUALITAS FISIK DAN MIKROBIOLOGI SILASE KULIT NANAS DENGAN PENAMBAHAN BERBAGAI BAHAN PAKAN SUMBER KARBOHIDRAT: Physical and Microbiological Quality of Pineapple Peel Silage with Various Addition of Carbohydrate Source Feed Ingredients. Prosiding Seminar Nasional Integrasi Pertanian dan Peternakan, [S. l.], v. 2, n. 1, p. 214–225, 2024. Disponível em: https://semnasfpp.uin-suska.ac.id/index.php/snipp/article/view/106. Acesso em: 22 nov. 2024.