Sadarman, S., Asror, M. A., & Zain, W. N. H. (2026). KARAKTERISTIK FERMENTASI DAN MUTU SILASE CAMPURAN PELEPAH KELAPA SAWIT DAN INDIGOFERA ZOLLINGERIANA DENGAN PENAMBAHAN MOLASES: Fermentation Characteristics and Silage Quality of Oil Palm Frond and Indigofera zollingeriana Mixture with Molasses Addition. Prosiding Seminar Nasional Integrasi Pertanian Dan Peternakan, 4(1), 210–215. Diambil dari https://semnasfpp.uin-suska.ac.id/index.php/snipp/article/view/215